CAS No.: | 7757-93-9 |
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EINECS: | 231-826-1 |
Certification: | GMP, HACCP, BRC |
Shelf Life: | 24 Months |
Aerogenic Speed: | Fast Baking Powder |
Application: | Puffed Food, Flour Products |
Customization: |
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PARTICUAR | STANDARD PARAMETER | RESULT |
Appearance | White powder | |
Content (CaHPO4) | 97.0-105.0% | 98.3% |
Loss on ignition | 7.0-8.5% | 8.0% |
Pb | 0.0002%max | <0.0002% |
Heavy metals(As Pb) | 0.003%max | <0.001% |
As | 0.0003%max | <0.0003% |
Fluorides | 0.005%max | <0.005% |
Cd | 0.0001%max | <0.0001% |
Hg | 0.0001%max | <0.0001% |
CONCLUSION | Qualified |
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