Monosodium Phosphate Msp Powder Food Ingredient

• CAS No.: 7558-80-7
• Formula: Nah2po4
• EINECS: 7558-80-7
• Certification: CIQ, RoHS, ISO, Halal
• Purity: 90%~99%
• Type: Sodium Phosphate
• Model NO.: 13
• Grade Standard: Food Grade
• Transport Package: Bag
• Specification: 25kg
• Trademark: dongtai
• Origin: China
• HS Code: 28352200
• Production Capacity: 100000mts/Year

Product Description

SPECIFICATION
Monosodium Phosphate
1.Chemical name: Monosodium Phosphate
2.M. F.: NaH2PO4 , NaH2PO₄·H₂O, NaH2PO₄·2H₂O
3.M. W.: Anhydrous:119.98;Monohydrate:138.01;Dihydrate:156.01
4.Physical properties: White rhombic crystal or white crystal powder, easily soluble in water, almost insoluble in ethanol. Its solution is acidic.
5. Quality standard:: (GB25564-2010,FCC-V)

Name of index	GB25564-2010	FCC-V
Monosodium Phosphate NaH2PO4 (on dried material)     ≥ %	98.0-103.0	98.0-103.0
Water Insoluble         ≤%	0. 2	0. 2
Arsenic (As)             ≤%	0.0003	0.0003
Heavy Metal (as Pb)      ≤%	0.001	-
Pb	0.0004	-
Fluoride (as F)           ≤%	0.005	0.005
pH (1% aqueous solution)	4.1-4.7	-
Loss on drying      NaH2PO4    ≤%	2.0	2.0
Loss on drying      NaH2PO4·H2O     ≤%	10.0-15.0	10.0-15. 0
Loss on drying      NaH2PO4·2H2         ≤%	20.0-25.0	20.0-25.0

6,Usage: In food industry, it is used as quality improver and emulsifier, mainly applied to cheese, drinks and jelly.
7,Packing: In 25kg composite plastic woven/paper bag with PE liner.
8,Storage and transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and heat, and stored separately from poisonous substances. Handled with care, so as to avoid damage to the packing bags.