Tricalcium Phosphate Food Additives High Quality

• CAS No.: 7758-87-4
• Formula: Ca3(Po4)2
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Resource: Natural
• Model NO.: Food Additives
• The content of active substances: 34.0-40.0
• Appearance: White Shapeless Powder
• Certificate: Kosher, Halal, Brc, GMP, ISO19000, ISO22000
• Transport Package: Composite Plastic Woven/Paper Bag with PE Liner
• Specification: 25KG
• Trademark: DT
• Origin: China
• HS Code: 28352600
• Production Capacity: 10000mt

Product Description

1. Chemical name: Tricalcium Phosphate, Calcium Phosphate
2. M. F: Ca₃(PO₄)₂ 
3. M.W: 310.18
4. Physical properties: White shapeless powder; odorless; relative density: 3.18; hardly soluble in water but easily soluble in diluted Hydrochloric Acid and Nitric Acid; stable in air.
5.Quality standard(GB25558-2010, FCC-V,E 341 (iii))

Name of index	GB25558-2010	FCC-V	E 341 (iii)
Appearance	white floating, amorphous powder
Content,%	34.0-40.0(as Ca)	34.0-40.0(as Ca)	≥90(on the ignited basis)
P2O5(on the Anhydrous basis) ,%	-	-	38.5--48.0
Identification	-	-	Positive tests for calcium and for phosphate
As,≤ %	0.0003	0.0003	0.0001
F,≤ %	0.0075	0.0075	0.005
Heavy metals(Pb),≤%	0.001	-	-
Pb,≤ %	0.0002	0.0002	0.0001
Cadmium,≤ %	-	-	0.0001
Mercury,≤ %	-	-	0.0001
Aluminium,≤ mg/kg	-	-	200
Loss on Ignition(800ºC) ≤ %	10.0	10.0	8.0(800 °C ± 25 °C,0.5 hour)
Clear grade	Slightly turbid	-	-

6. Usage: In food industry, it is used as anti-caking agent, nutritional supplement (calcium intensifier), PH regulator and buffer, e.g. to act as anti-caking agent in flour, additives in milk powder, candy, pudding, condiment, and meat; as auxiliary in refinery of animal oil and yeast food.
7,Packing: In 25kg composite plastic woven/paper bag with PE liner.
8. Storage and transport: It should be stored in a dry and ventilated warehouse and kept away from water and moisture during transport and stored separately from poisonous substances. Handled with care, so as to avoid damage to packing bags.