Potassium Citrate

Product Details
Customization: Available
CAS No.: 6100-05-6
Formula: K3c6h5o7.H2O
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Number of Employees
58
Year of Establishment
2009-04-03
  • Potassium Citrate
  • Potassium Citrate
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Basic Info.

Model NO.
Food grade
Storage Method
Normal
Shelf Life
>12 Months
Resource
Natural
Appearance
White or Slightly Crystal Granular or Powder
Transport Package
Woven/Paper Bag with PE Liner
Specification
25KG
Trademark
DT
Origin
China
HS Code
29181500
Production Capacity
10000mt

Product Description

1. Chemical name: mono-hydrous tripotassium,2-hydroxy propane-1,2,3-tricarboxylate potassium citrate.
2. M. F.: K3C6H5O7.H2O
3. M. W.: 324.41
4. Physical properties: White or slightly crystal granular or powder; odorless, cool and salty; easily deliquescent; easily soluble in water or glycerine but almost insoluble in Ethanol; Relative density is 1.98. It will melt and decompose when heated to 230ºC.
5. Quality standard :( GB14889-94.BP2009. FCC-V .USP32.E 332 (ii) )
Name of index GB14889-94 BP2009 FCC-V USP32 E 332 (ii)
Appearance White or light yellow crystal or powder White or light yellow crystal or powder White or light yellow crystal or powder White or light yellow crystal or powder White, hygroscopic, granular powder or transparent crystals
Content(K3C6H5O7) ,≥% 99.0 99.0-101.0
 
99.0-100.5 99.0-100.5 99.0(on the anhydrous basis)
Test for citrate - - - - Passes test
Test for potassium - - - - Passes test
PH(5 % aqueous solution) - - - - 7.5-9.0
Heavy metal(AsPb),≤% 0.001 0.001 - 0.001 -
AS ,≤% 0.0003 0.0001 - 0.0001 0.0001
Loss on drying ,% 3.0-6.0 - 3.0-6.0 3.0-6.0 ≤6.0(180 °C, 4 hours)
Lead - - 0.0002 - 0.0001
Mercury ,≤% - -   - 0.0001
Moisture ,%  - 4.0-7.0 - - -
Cl ,≤% - 0.005 - - -
Sulphate Salt ,≤% - 0.015 - - -
Qxalates ,≤% - 0.03 - - 0.01(as oxalic acid, after drying)
Sodium ,≤% - 0.3 - - -
Alkalinity Pass test Pass test Pass test Pass test -
Readily Carbonisable Substances - Pass test - - -
Transparenly and color of sample - Pass test - - -
Pyrogens - Pass test - - -
6. Usage: In food industry, it is used as buffer, chelating agent, stabilizer, antioxidant, emulsifier and flavor. Applied in dairy product,jellies, jam, meat, tinned and pastry. Also used as emulsifier in cheese and fresh-keeping in citrus. In pharmaceutical industry, it is used for curing hypokalimia, potassium deficiency deficiency and alkalization of urine.
7. Packing: In 25kg composite plastic woven/ paper bag with PE liner
8. Storage and transport: It should be stored in a dry and ventilative warehouse and kept away from moisture, heat and poisonous substance. Handled with care, so as to avoid damage to packing bags.

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