Monocalcium Phosphate Monohydrate Mcp Flake Food

Product Details
Customization: Available
CAS No.: 7758-23-8
Formula: Ca (H2po4)2.H2O
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Number of Employees
58
Year of Establishment
2009-04-03
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
  • Monocalcium Phosphate Monohydrate Mcp Flake Food
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Basic Info.

Model NO.
55
EINECS
7758-23-8
Certification
GMP, HACCP, BRC, ISO
Shelf Life
2years
Application
Puffed Food, Flour Products
Type
Composite Bulking Agents
Transport Package
25kg/Bags
Specification
25kg
Trademark
dongtai
Origin
China
HS Code
28352600
Production Capacity
100000mts/Year

Product Description

      SPECIFICATION      
Monocalcium Phosphate Monohydrate
1. Chemical name: Monocalcium Phosphate Monohydrate, Dihydrocalcium Phosphate Monohydrate
2. M. F.: Ca (H2PO4)2.H2O
3. M. F.: 252.07
4. Physical properties: White crystalline powder or flaky crystal. Specific gravity: 2.220. It may lose crystal water when heated to 109ºC. It is soluble in Hydrochloric Acid and Nitric Acid, slightly soluble in water (1.8%, 30ºC). Commonly, it contains free Phosphoric Acid and has the character of hygroscopicity. Its water solution is acidic.
5. Quality standard: (GB25559-2010, FCC-V)
Name of index GB25559-2010 FCC-V
Content ( as Ca) % 15.9-17.7 15.9-17.7
Pb , ≤% 0.0002 0.0002
As, ≤% 0.0003 0.0003
Heavy metal (Pb),≤% 0.001 -
Fluoride,≤% 0.0025 0.005
Moisture(60ºC),≤% 1.0 1.0
Clear grade Accord with the test -
Carbonate Accord with the test -
Free acid and auxiliary salt Accord with the test -
6. Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, e.g., leavening agent in bake and cake; assistant fermentation agent and buffer in bread and biscuit; pectin curing agent, yeast food, modifier in meat product. When applied in fermentation, it can increase the fermentation capacity.
7. Packing: In 25kg composite plastic woven/paper bag with PE liner.
8. Storage and transport: It should be stored in a dry, ventilative and clean warehouse, kept away from water and moisture during transport and stored separately from poisonous substances. Handled with care, so as to avoid damage to packing bags.
Monocalcium Phosphate Monohydrate Mcp Flake FoodMonocalcium Phosphate Monohydrate Mcp Flake FoodMonocalcium Phosphate Monohydrate Mcp Flake Food

 

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